Two ways to eat with us

Our tasting menus.

Tasting menus built around one culinary story, or family style feasts made to be passed around the table. Pick the shape of the night, we build the rest.

Ask with no commitment. We reply with a quote within 24 hours.

The menus

Pick the shape of the night.

Fresh catch of the day ceviche — red salsa corvina ceviche. Secrets of the sea tasting menu by rlt cuisine, playa potrero, guanacaste, costa rica.
Tasting menu

Secrets of the Sea

A menu built around the Pacific, the day’s fresh catch, elevated to perfection.

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Fresh pastry — ossobuco pastry. Over the embers tasting menu by rlt cuisine, playa potrero, guanacaste, costa rica.
Tasting menu

Over the Embers

A menu built on slow burning flavor. Local beef prepared with ancestral Guanacaste techniques.

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Welcome bites. The road less traveled tasting menu by rlt cuisine, playa potrero, guanacaste, costa rica.
Tasting menu

The Road Less Traveled

Put your faith in The Road Less Traveled and let us be your guide through a chef curated meal featuring the day’s freshest ingredients woven into a single culinary story.

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The foundation — brisket, chicken breast and handmade tortillas.. Los tacos ticos tasting menu by rlt cuisine, playa potrero, guanacaste, costa rica.
Family style

Los Tacos Ticos

A Costa Rican tradition, reimagined at your table.

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Ceviche — corvina ceviche with mango and panamanian chile. Caribbean soul tasting menu by rlt cuisine, playa potrero, guanacaste, costa rica.
Family style

Caribbean Soul

Limón has a flavor all its own.

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Proteins — select two proteins: grilled fish with aromatic herb butter, grilled beef rump, slow roasted pork, or chicken breast. Vegetarian options available.. Costa rican grill tasting menu by rlt cuisine, playa potrero, guanacaste, costa rica.
Family style

Costa Rican Grill

Wood, fire and time.

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Add to the table

Pass arounds and drinks.

Pass arounds open the evening, drinks go with any experience, and on the tasting menus the drinks are already included. Start from either one and compose the table yourself.

Family style costa rican feast passed around the table, guanacaste.
Pass arounds

Small things, passed around

Pass arounds are added to any experience except the tasting menus, which are built as a closed sequence of courses.

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Craft bar and mixology service by rlt cuisine in guanacaste, costa rica.
Beverages and drinks

Something in every hand

Drinks can be added to any experience, and on the tasting menus they are already part of what you book.

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Ready when you are

Let's build your menu.

Tell us the date and the number of people. We come back with a proposed menu and a full price.

$120 per person. The final price depends on group size and format, and you always get it in writing before you book.

Ask with no commitment. We reply with a quote within 24 hours.