Archives: recipes

Delicate bite-sized delights, the perfect ending to a over the embers-inspired culinary journey.

A locally-inspired creation, featuring seasonal fruits and Costa Rican sweet craftsmanship.

A succulent local beef cut, grilled to preference, accompanied by smooth local root vegetable purée, coffee demi glace sauce, and… Read moreRead moreGUANACASTE STEAK & CHILOTES

A unique blend of sustainable seafood, hand made at our food lab, served with tropical notes of roasted coconut and… Read moreRead moreARTISAN FISH CHORIZO

Tender beef, slow-cooked to perfection, encased in a hand-rolled golden dough, served with homemade chimichurri.

Every day, our chefs craft a fresh tale of flavor, blending local ingredients with their creative magic in seasonal snacks.